Kochi sits on Kerala\'s seafood coast. The Fort Kochi catch-and-cook stalls let you pick fresh fish off the boat, while Grand Pavilion at the Grand Hotel and Fusion Bay deliver refined Kerala seafood with Malabar coconut curries.
#1
The Old Harbour Hotel
★ 4.5
₹₹₹ · Fort Kochi
SeafoodKeralaFine Dining
#2
₹₹₹ · Veg-friendly · Calvathy, Fort Kochi
ContinentalKeralaFine Dining
#3
₹₹₹ · Veg-friendly · Taj Malabar, Willingdon Island
SeafoodKeralaFine Dining
#4
₹₹₹ · Veg-friendly · Malabar House, Fort Kochi
ContinentalKeralaFine Dining
#5
₹ · Panampilly Nagar, Kochi
KeralaSouth IndianTraditional
#6
Fort House Restaurant
★ 4.4
₹₹₹ · Fort Kochi
KeralaSeafoodFine Dining
#7
₹₹ · Veg-friendly · Elamkulam
SeafoodKerala
#8
₹₹₹ · Veg-friendly · Brunton Boatyard, Fort Kochi
KeralaContinental
#9
₹ · Veg-friendly · MG Road, Ernakulam
KeralaSouth IndianVegetarian
#10
Frys Village Restaurant
★ 4.3
₹₹ · Kadavanthra, Kochi
KeralaTraditionalSeafood
#11
₹₹ · Veg-friendly · Panampilly Nagar
SeafoodContinental
#12
₹₹ · Veg-friendly · Heritage Arts, Jew Town
KeralaSeafood
#13
₹₹₹ · Veg-friendly · Old Harbour Hotel, Fort Kochi
SeafoodContinental
#14
₹₹ · Veg-friendly · Calvathy Road, Fort Kochi
SeafoodContinental
Frequently asked questions
Which restaurant has the freshest seafood in Kochi?
The freshest seafood in Kochi comes from restaurants close to the coast or fishing harbour. Restaurants that change their menu daily based on the morning catch are usually the freshest. Our top picks above include several catch-of-the-day spots.
What is the seafood price in Kochi?
Seafood in Kochi ranges from Rs 300 for fish thalis at neighbourhood spots to Rs 2,000+ for premium prawns, crab, or lobster at fine-dining restaurants. Fish curry meals are usually the best value.
Which seafood style is local to Kochi?
Kochi's coastal cuisine has its own style — Konkan, Malvani, Goan, Mangalorean, or Kerala depending on location. The restaurants ranked above represent the regional seafood traditions native to Kochi.
Is the seafood in Kochi good for tourists?
Most top seafood restaurants in Kochi cater well to tourists with English menus, mild-spice options, and wine lists. Coastal fishing-village spots offer the most authentic experience but may have limited language flexibility.